American Dietetic Association guide to eating right when you have diabetes / (Record no. 26683)

000 -LEADER
fixed length control field 01836nam a2200361 a 4500
001 - CONTROL NUMBER
control field 2002014018
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221223020003.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 020828s2003 nyu 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2002014018
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471442224 (paper : alk. paper)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)50554288
040 ## - CATALOGING SOURCE
Original cataloging agency DNLM/DLC
Transcribing agency DLC
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RC662
Item number .P688 2003
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number WK 818
Item number P888a 2003
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.4/620654
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Powers, Margaret A.,
Titles and words associated with a name RD.
245 10 - TITLE STATEMENT
Title American Dietetic Association guide to eating right when you have diabetes /
Statement of responsibility, etc. Maggie Powers.
246 30 - VARYING FORM OF TITLE
Title proper/short title Guide to eating right when you have diabetes
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York, NY :
Name of publisher, distributor, etc. J. Wiley & Sons,
Date of publication, distribution, etc. c2003.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 275 p. ;
Dimensions 22 cm.
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Planning for success -- Understanding diabetes -- Keeping a food diary -- Designing your food plan -- Making quick and easy meals -- Key aspects of diabetes care -- Using blood glucose records -- Staying active -- Losing weight -- Preventing low blood glucose -- Mastering carbohydrates -- Understanding protein -- Learning about fats -- Examining vitamins, minerals, and other dietary supplements -- Planning your meals -- Discovering carbohydrate counting -- Using the exchange system -- Tips for choosing foods -- Enjoying meals away from home -- Reading and using food labels.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diabetes
General subdivision Diet therapy.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diabetic Diet
Form subdivision Popular Works.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diabetes Mellitus, Non-Insulin-Dependent
General subdivision prevention & control
Form subdivision Popular Works.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dietary Carbohydrates
Form subdivision Popular Works.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dietary Supplements
Form subdivision Popular Works.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element American Dietetic Association.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier http://www.loc.gov/catdir/description/wiley035/2002014018.html
942 00 - ADDED ENTRY ELEMENTS (KOHA)
Koha issues (borrowed), all copies 3
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Koha item type Lost status Withdrawn status Total Renewals Date last checked out Collection code Total Checkouts Damaged status Barcode Current Location Checked out Full call number
2015-02-132022-12-22Ed & Hazel Richmond Pub Library 2004-03-05Books  22022-12-22Non Fiction3 34014000001735Ed & Hazel Richmond Pub Library2023-03-10616.4 Pow

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