000 -LEADER |
fixed length control field |
00858nam a2200289 a 4500 |
001 - CONTROL NUMBER |
control field |
76008239 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
DLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20151029145556.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
760311s1976 paua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
76008239 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0811707962 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)2091657 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
SB351.H5 |
Item number |
R44 |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
635/.7/0973 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Reppert, Bertha P., |
Dates associated with a name |
1919- |
245 12 - TITLE STATEMENT |
Title |
A heritage of herbs / |
Statement of responsibility, etc. |
Bertha P. Reppert ; illustrated by Margaret S. Browne and Marjorie L. Reppert. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Harrisburg, Pa. : |
Name of publisher, distributor, etc. |
Stackpole Books, |
Date of publication, distribution, etc. |
c1976. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
192 p. : |
Other physical details |
ill. ; |
Dimensions |
24 cm. |
490 0# - SERIES STATEMENT |
Series statement |
An Early American society book |
500 ## - GENERAL NOTE |
General note |
Includes index. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Bibliography: p. 183-186. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Herb gardening. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Gardens |
Geographic subdivision |
United States. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Herbs. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cookery (Herbs) |