000 -LEADER |
fixed length control field |
00823nam a2200253 a 4500 |
001 - CONTROL NUMBER |
control field |
91027401 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
DLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200104020002.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
910702s1992 enka 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
91027401 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0671735497 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)24142286 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX803.B4 |
Item number |
C46 1992 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.6/565 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Choate, Judith. |
245 14 - TITLE STATEMENT |
Title |
The bean cookbook : |
Remainder of title |
a celebration of the delicious legume from Hoppin' John to simple cassoulet / |
Statement of responsibility, etc. |
Judith Choate ; principal photography by Peter Johansky ; food styling by Dyne Benner. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
London ; |
-- |
New York : |
Name of publisher, distributor, etc. |
Simon & Schuster, |
Date of publication, distribution, etc. |
c1992. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
128 p. : |
Other physical details |
col. ill. ; |
Dimensions |
24 cm. |
500 ## - GENERAL NOTE |
General note |
"A Kenan book"--T.p. verso. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cookery (Beans) |
942 00 - ADDED ENTRY ELEMENTS (KOHA) |
Koha issues (borrowed), all copies |
1 |