Preserving today /
by Lesem, Jeanne; Lesem, Jeanne.
Material type: BookSeries: Knopf cooks American. Publisher: New York : Knopf : Distributed by Random House, 1992Edition: 1st ed.Description: xvii, 264 p. : ill. ; 28 cm.ISBN: 0394586530 :.Subject(s): Canning and preservingItem type | Current location | Collection | Call number | Status | Date due |
---|---|---|---|---|---|
Books | Ed & Hazel Richmond Pub Library | Non Fiction | 641.4 Les (Browse shelf) | Available |
Rev. ed. of: The pleasures of preserving and pickling. 1975.
Includes bibliographical references and index.
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