From my Mexican kitchen : techniques and ingredients /
by Kennedy, Diana.
Material type:
BookPublisher: New York : Clarkson Potter, c2003Edition: 1st ed.Description: 320 p. : col. ill., col. map ; 27 cm.ISBN: 0609607006 :.Subject(s): Cookery, Mexican
| Item type | Current location | Collection | Call number | Status | Date due |
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Ed & Hazel Richmond Pub Library | Non Fiction | 641.597 Ken (Browse shelf) | Available |
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| 641.597 Dee Paula Deen's southern cooking bible : | 641.597 Dor Eula Mae's Cajun kitchen : | 641.597 Fow Damon Lee Fowler's new Southern kitchen : | 641.597 Ken From my Mexican kitchen | 641.597 Lun Butter beans to blackberries : | 641.597 Nee Back home with the Neelys : | 641.597 One One hundred (100) recipes every woman should know : |
Includes index.
Booklist October 15,2003
Libr Journal August 00,2003
Publ Weekly July 07,2003
Adult.
Adult.
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