The end of the line : how overfishing is changing the world and what we eat /
by Clover, Charles.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Collection | Call number | Status | Date due |
---|---|---|---|---|---|
![]() |
Ed & Hazel Richmond Pub Library | Non Fiction | 333.95 Clo (Browse shelf) | Available |
"Originally published in Great Britain, in slightly different form, by Ebury Press, Random House, 2004"--T.p. verso.
Includes bibliographical references (p. [351]-[361]) and index.
Introduction : The price of fish -- Nailing the lie -- Feeding frenzy -- Robbing the poor to feed the rich -- Sea of troubles -- Mighty seaman -- The last frontier -- The inexhaustible sea? -- After the gold rush -- Law and the commons -- The slime trail -- Dining with the big fish -- Death in a can -- Problem of extinction -- Death of the cowboy -- Don't feed the fish -- A rod to beat them with -- McMeals forever -- Burning the midnight oil -- The theft of the sea -- Reclaiming the sea.
There are no comments for this item.