American Dietetic Association guide to eating right when you have diabetes /
by Powers, Margaret A., RD; American Dietetic Association.
Material type:
BookPublisher: New York, NY : J. Wiley & Sons, c2003Description: xii, 275 p. ; 22 cm.ISBN: 0471442224 (paper : alk. paper).Other title: Guide to eating right when you have diabetes.Subject(s): Diabetes -- Diet therapy | Diabetic Diet -- Popular Works | Diabetes Mellitus, Non-Insulin-Dependent -- prevention & control -- Popular Works | Dietary Carbohydrates -- Popular Works | Dietary Supplements -- Popular WorksOnline resources: Publisher description
Contents:
Planning for success -- Understanding diabetes -- Keeping a food diary -- Designing your food plan -- Making quick and easy meals -- Key aspects of diabetes care -- Using blood glucose records -- Staying active -- Losing weight -- Preventing low blood glucose -- Mastering carbohydrates -- Understanding protein -- Learning about fats -- Examining vitamins, minerals, and other dietary supplements -- Planning your meals -- Discovering carbohydrate counting -- Using the exchange system -- Tips for choosing foods -- Enjoying meals away from home -- Reading and using food labels.
| Item type | Current location | Collection | Call number | Status | Date due |
|---|---|---|---|---|---|
Books
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Ed & Hazel Richmond Pub Library | Non Fiction | 616.4 Pow (Browse shelf) | Checked out | 03/10/2023 |
Includes index.
Planning for success -- Understanding diabetes -- Keeping a food diary -- Designing your food plan -- Making quick and easy meals -- Key aspects of diabetes care -- Using blood glucose records -- Staying active -- Losing weight -- Preventing low blood glucose -- Mastering carbohydrates -- Understanding protein -- Learning about fats -- Examining vitamins, minerals, and other dietary supplements -- Planning your meals -- Discovering carbohydrate counting -- Using the exchange system -- Tips for choosing foods -- Enjoying meals away from home -- Reading and using food labels.
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