Blue corn and chocolate /
by Rozin, Elisabeth.
Material type: BookSeries: Knopf cooks American: Publisher: New York : Knopf, 1992Edition: 1st ed.Description: xvi, 297 p. : ill. ; 26 cm.ISBN: 0394583086 :.Subject(s): Cookery, International | Food | GastronomyItem type | Current location | Collection | Call number | Status | Date due |
---|---|---|---|---|---|
Books | Ed & Hazel Richmond Pub Library | Non Fiction | 641.5 Roz (Browse shelf) | Available |
Includes bibliographical references (p. 275-277) and index.
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