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1. Starving in the shadow of plenty

by Schwartz-Nobel, Loretta.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Putnam, 1981Availability: Items available for loan: Ed & Hazel Richmond Pub Library (1). Location(s): Non Fiction 301.44 Sch.

2. What's cooking? : the history of American food

by Whitman, Sylvia.

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Juvenile; Publisher: Minneapolis, MN : Lerner, 2001Availability: Items available for loan: Ed & Hazel Richmond Pub Library (1). Location(s): Juvenile Non Fiction J394.109 Whi.

3. Food and nutrition

by -- World Almanac Library (Firm)

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Juvenile; Publisher: Milwaukee, Wis. : World Almanac Library, 2004Availability: Items available for loan: Ed & Hazel Richmond Pub Library (1). Location(s): Juvenile Non Fiction J363.8 FOO.

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