000			01836nam a2200361 a 4500
001			2002014018
003			DLC
005			20221223020003.0
008			020828s2003 nyu 001 0 eng
010			_z 2002014018
020			_a0471442224 (paper : alk. paper)
035			_a(OCoLC)50554288
040			_aDNLM/DLC _cDLC _dDLC
042			_apcc
050	0	0	_aRC662 _b.P688 2003
060	1	0	_aWK 818 _bP888a 2003
082	0	0	_a616.4/620654 _221
100	1		_aPowers, Margaret A., _cRD.
245	1	0	_aAmerican Dietetic Association guide to eating right when you have diabetes / _cMaggie Powers.
246	3	0	_aGuide to eating right when you have diabetes
260			_aNew York, NY : _bJ. Wiley & Sons, _cc2003.
300			_axii, 275 p. ; _c22 cm.
500			_aIncludes index.
505	0		_aPlanning for success -- Understanding diabetes -- Keeping a food diary -- Designing your food plan -- Making quick and easy meals -- Key aspects of diabetes care -- Using blood glucose records -- Staying active -- Losing weight -- Preventing low blood glucose -- Mastering carbohydrates -- Understanding protein -- Learning about fats -- Examining vitamins, minerals, and other dietary supplements -- Planning your meals -- Discovering carbohydrate counting -- Using the exchange system -- Tips for choosing foods -- Enjoying meals away from home -- Reading and using food labels.
650		0	_aDiabetes _xDiet therapy.
650	1	2	_aDiabetic Diet _vPopular Works.
650	2	2	_aDiabetes Mellitus, Non-Insulin-Dependent _xprevention & control _vPopular Works.
650	2	2	_aDietary Carbohydrates _vPopular Works.
650	2	2	_aDietary Supplements _vPopular Works.
710	2		_aAmerican Dietetic Association.
856	4	2	_3Publisher description _uhttp://www.loc.gov/catdir/description/wiley035/2002014018.html
942	0	0	_03
999			_c26683 _d26475