| 000 | 00962pam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | 3367550 | ||
| 005 | 20151029145915.0 | ||
| 008 | 870611s1987 nyuaf 001 0 eng | ||
| 010 | _a 87015406 | ||
| 020 | _a0688050425 | ||
| 035 | _a(OCoLC)16091756 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 043 | _ae-it--- | ||
| 050 | 0 | 0 |
_aTX723 _b.M4874 1987 |
| 082 | 0 | 0 |
_a641.5945/7 _219 |
| 100 | 1 | _aMiddione, Carlo. | |
| 245 | 1 | 4 |
_aThe food of southern Italy / _cCarlo Middione ; edited by Maria Guarnaschelli ; color photography by Chris Shorten ; line drawings by Delores R. Santoliguido. |
| 250 | _a1st ed. | ||
| 260 |
_aNew York : _bMorrow, _cc1987. |
||
| 300 |
_a330 p., [16] p. of plates : _bill. (some col.) ; _c26 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aCookery, Italian _xSouthern style. |
|
| 700 | 1 | _aGuarnaschelli, Maria. | |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
||
| 991 |
_bc-GenColl _hTX723 _i.M4874 1987 _p0000952700A _tCopy 1 _wBOOKS |
||
| 999 |
_c39266 _d39058 |
||