| 000 | 01087pam a2200349 a 4500 | ||
|---|---|---|---|
| 001 | 2009053444 | ||
| 003 | PWmBRO | ||
| 005 | 20180623020002.0 | ||
| 008 | 100108s2010 nyu b 001 0deng | ||
| 010 | _a 2009053444 | ||
| 020 |
_a1594202591 : _c$25.95 |
||
| 035 | _a(OCoLC)466335788 | ||
| 040 |
_aDLC _cDLC |
||
| 043 | _an-us--- | ||
| 050 | 0 |
_aTX633 _b.B393 2010 |
|
| 082 | 0 | 0 |
_a394.1/20973 _222 |
| 100 | 1 |
_aBeahrs, Andrew, _d1973- |
|
| 245 | 1 | 0 |
_aTwain's feast : _bsearching for America's lost foods in the footsteps of Samuel Clemens / _cAndrew Beahrs. |
| 260 |
_aNew York : _bThe Penguin Press, _cc2010. |
||
| 300 |
_a323 p. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references (p. [293]-312) and index. | ||
| 510 | 4 |
_aBooklist, _cMay 15, 2010 |
|
| 510 | 4 |
_aLibrary Journal, _cMay 01, 2010 |
|
| 510 | 4 |
_aPublishers Weekly, _cApril 26, 2010 |
|
| 521 | 1 |
_aAdult. _bBrodart |
|
| 521 | 2 |
_aAdult. _bBrodart |
|
| 600 | 1 | 0 |
_aTwain, Mark, _d1835-1910. |
| 650 | 0 | _aGastronomy. | |
| 650 | 0 | _aCookery, American. | |
| 650 | 0 |
_aFood habits _zUnited States. |
|
| 942 | 0 | 0 | _02 |
| 999 |
_c45228 _d45020 |
||