000			01523pam a2200313 i 4500
001			2015017393
003			DLC
005			20180310020003.0
008			150513s2015 caua 001 0 eng
010			_a 2015017393
020			_a1626864365 : _c$24.95
040			_aDLC _beng _erda _cDLC
042			_apcc
050	0	0	_aSB320.9 _b.S93 2015
082	0	0	_a635 _223
084			_aCKB085000 _aGAR025000 _aCKB015000 _2bisacsh
100	1		_aSwanton, Tricia, _eauthor.
245	1	4	_aThe vegetable bible : _ba comprehensive guide to growing, preserving, storing, and cooking your favorite vegetables / _cTricia Swanton.
264		1	_aSan Diego, California : _bThunder Bay Press, _c[2015?]
300			_a320 pages : _bcolor illustrations ; _c29 cm
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
500			_aIncludes index.
520			_a"It's not hard to follow Mom's advice to eat your vegetables when you have more than 300 pages of great information to get that tasty produce from garden to table. Learn expert gardening tips to grown beautiful, healthy plants -- it all starts in the soil! Move on to original methods for preserving and storing your harvest so you can enjoy it all year long. Finally, savor the fruits -- or rather, vegetables! -- of your hard labor with delicious recipes. Become a gardenista with The Vegetable Bible"-- _cProvided by publisher.
650		0	_aVegetable gardening.
650		0	_aCooking (Vegetables)
942	0	0	_012
999			_c48361 _d48153